During baraan, participants typically wear traditional attire such as baju Melayu for men and baju kurung or kebaya for women. These outfits reflect cultural identity and enhance the festive atmosphere of the visitations. Additional accessories, like songkok for men and selendang for women, complement the traditional look.

No specific equipment is required for baraan. However, hosts often prepare traditional dishes to welcome and treat visiting guests. Common offerings include:

Ketupat

Rendang

Traditional Kuih-Muih (Pastries)

Beverages

These dishes serve as tokens of appreciation and a means to celebrate the guests’ presence.

Planning:

The baraan group is organised, typically comprising family members, neighbours, or friends.

A list of houses to be visited is prepared in advance to ensure a smooth flow.

Execution:

The group moves systematically from one house to another.

At each house, they exchange greetings, seek forgiveness, and enjoy the prepared refreshments.

Closure:

After completing all visits, the group regathers and concludes the activity with expressions of gratitude and prayers.

While no specific individual is directly associated with the origin of Adat Baraan, the Javanese community in Johor collectively preserves and practices this tradition, demonstrating a shared commitment to cultural heritage.

This custom has garnered interest in cultural studies and is often discussed in the context of preserving the Javanese identity within Malaysia. Its continuity signifies the resilience of community-led traditions in maintaining ancestral practices amidst modern societal changes.